Culinary College of Hotel Management and Catering Technology, Dehradun

Uttarakhand
Fees: Varies by course; Diploma ranges from ₹45,000 to ₹1,25,000 per year.
Average Package: ₹3.5 LPA - ₹5 LPA
Highest Package: ₹9.5 LPA

About Culinary College of Hotel Management and Catering Technology, Dehradun

Culinary College of Hotel Management (CCHM) is a premier hospitality institute in Dehradun, recognized for its intensive 80% practical training model. Established in 2003, it is affiliated with SDSUV and the American Hospitality Academy, offering specialized programs in culinary arts and hotel management.

Admission Process

Admission is primarily merit-based followed by a personal interview. Candidates must submit an enquiry, visit the campus for counseling, and complete the registration process with necessary documents.

Cutoffs

Merit-based selection (Minimum 45-50% in qualifying exam)

Rankings & Recognition

Ranked among top Culinary Schools in North India

Top Recruiters & Placements

Taj Hotels,JW Marriott,Oberoi Hotels,Hyatt,ITC Hotels,Club Mahindra,McDonald's,Dominos

Scholarships

Merit-based scholarships available for students with 80%+ marks in 10+2. Additional early bird discounts for early registrations.

Student Life & Campus

Vibrant campus life with weekly project presentations, monthly mock interviews, and celebrity chef masterclasses. Students participate in various food festivals and inter-college competitions.

Facilities

Advanced Food & Beverage Production (Kitchen Lab),Advanced Food & Beverage Service Lab,Advanced Front Office Lab,Advanced Housekeeping Lab,Personality Development & Communication Classes,Library,Cafeteria,Computer Lab,Industrial Training Assistance

Faculty Details

Frequently Asked Questions

What is the eligibility for the B.Voc program?

Candidates must have passed 10+2 in any stream from a recognized board.

Does the college provide placement assistance?

Yes, CCHM Dehradun has a dedicated Training & Placement Cell that offers 100% placement assistance to eligible students.

Courses & Fees

  • B.Voc in Hotel Management - ₹2,00,000 (Total Fees)
  • Diploma in Culinary Arts / Chef Management - ₹1,05,000 (Annual)
  • Diploma in Hotel Management - ₹65,000 (Annual)
  • Diploma in Bakery and Patisserie Skills - ₹1,25,000 (Annual)
  • M.Voc in Hotel Management - ₹1,50,000 (Total Fees)
  • Diploma in Bar Management - ₹45,000 (Annual)

Reviews & Ratings

Overall Rating: 0 out of 5 (0 reviews)

Pros

  • Strong focus on 80% practical training
  • International curriculum and chef masterclasses
  • Good track record of placements in 5-star hotels

Cons

  • Strict attendance policy (85% required for placement)
  • Limited campus size compared to large universities

Photo & Video Gallery

Available Media: 6 Photos, 0 Videos

Notifications & Updates

  • Admission Open for Session 2026-27 (2026-03-01)
  • Scholarship Test Dates Announced (2026-03-10)

Location

Opp. Santosh Nagar, Miyanwala Chowk, Haridwar Road, Dehradun, Uttarakhand - 248001

View on Map

Contact Details

Phone: +91-7055873333, +91-9410320693

Email: culinaryddn@gmail.com

Medical Details & Hospital Load

Bed Count: N/A, Daily Patients: —

OPD Load: —, IPD Load: —

Bond Years: 0, Bond Penalty: —